Intense flavour preserved through precision hot-air drying — available in five forms for diverse food industry applications.
Our dehydrated garlic is processed from premium-quality fresh garlic cloves sourced from Gujarat and Madhya Pradesh. The garlic is carefully peeled, sliced, and dried using advanced dehydration technology to retain its strong, characteristic aroma and intense flavour profile. The result is a shelf-stable, versatile ingredient trusted by food manufacturers, spice blenders, and food service operators worldwide.
Standard specifications for dehydrated garlic. Custom specs available on request.
| Parameter | Specification |
|---|---|
| Moisture Content | Max. 6% |
| Volatile Oil | Min. 0.1 ml/100g |
| Total Ash | Max. 5% |
| Acid Insoluble Ash | Max. 0.5% |
| Mesh Size (Flakes) | 10–20 mm / as per requirement |
| Mesh Size (Minced) | 1–3 mm |
| Mesh Size (Granules) | 0.5–1 mm (26–40 mesh) |
| Mesh Size (Powder) | 80–100 mesh |
| Mesh Size (Chopped) | 3–8 mm |
| Colour | Creamy white to light yellow |
| Flavour & Aroma | Strong, characteristic garlic flavour, free from off-odours |
| Shelf Life | 12–18 months (proper storage conditions) |
| Packaging | PP bags, kraft paper bags, or as per buyer requirement |
| Certifications | FSSAI, Lab tested, available upon request |
10 kg, 20 kg, and 25 kg PP bags or kraft paper bags for food manufacturing and industrial use.
Private label packaging with custom branding, sizes, and labelling as per your specifications.
Food-grade packaging, properly palletized and containerized for safe international shipping.
Share your requirements — form, mesh size, volume — and we'll provide a detailed quotation with sample availability.